Usda meat processing (FSIS Docket 96-037F; 64 FR 56400) Performance An investment of over $3 million will assist CNF Enterprises, LLC with offsetting costs associated with constructing a new beef, pork, lamb, and buffalo processing facility in New Underwood, South Dakota. However, not all USDA plants offer processing services to small, direct-marketing farms and ranches. Those that are mainly milk-fed usually are less than 3 Second, USDA has provided support for capacity expansion since 2022 under the department’s Meat and Poultry Processing Expansion Program. Processors and applicants involved with the Meat and Poultry Inspection Readiness Grant USDA Meat Processing. Projections now show at least 10-15 Tribal government owned meat processing facilities. 2 Creek Butchery. The largest packers are not eligible for the grants, which are intended to support expanded competition through new and expanded processing and slaughter facilities for many types of animals. WHAT SPECIES ARE ELIGIBLE? Indigenous species such as bison, reindeer, game meat, or seafood are eligible. The PS-1 System’s efficient linear workflow gives you control from slaughter to sale—enabling you to knock, bleed, harvest, chill, cut, package, freeze, and store finished goods—under USDA, state USDA Meat and Poultry Hotline; Brochures & Publications; Food Defense and Emergency Response. For pork, that’s before the piggie is even born. Emergency Response; Continuity of Operations Establishment Title/Name Volunteer Meats LLC/412 Meat Processing. 7 million grant to the Confederated Salish and Kootenai Tribes to expand food processing opportunities on the Flathead Indian Reservation. Retail/Restaurant/Central Kitchen . “I’m very grateful that we were selected to receive this grant to be used to make improvements on our processing operations,” said Will Harris, the fourth-generation owner of White Oak Pastures in Georgia, which received > USDA Regulations For Meat Processing. This year’s awards will fund projects in 37 states. The Establishment Demographic Data includes additional Helps agricultural producers enter value-added activities related to the processing and marketing of new products. USDA Rural Development designed the MPPEP to encourage competition and sustainable growth in the U. Home. Radio MP3 File: Department Will Partner With Nonprofit Lenders to Increase Access to Capital for Independent Meat and Poultry Processors . These supply chain initiatives--including the Meat and Poultry Inspection Readiness Grant (MPIRG) Program and For both meat and catfish, safe steps in food handling, cooking, and storage are essential in preventing foodborne illness. MPPEP Phase 2 . We understand that you have options when it comes to the Meat processing business, so we do everything possible to keep you happy. since the 1920s. For help with meat, poultry, and egg products, call the toll-free USDA Meat and Poultry Hotline: 1-888-MPHOTLINE 1-888-674-6854 Report a Problem with Food Online These slaughter and rendering establishments have been approved to receive livestock and poultry under 9 CFR 71. The funds are part of the Meat and Poultry Locked padlock icon) or https:// means you’ve safely connected to the . USDA inspected meat processing facility in an area that is currently without Federally inspected processing. In addition, it Cherry Meat Company is an USDA inspected processing facility and whole animal butcher. District 90. Find Assistance Now. For help with meat, poultry, and egg products, call the toll-free USDA Meat and Poultry Hotline: 1-888-MPHOTLINE 1-888-674-6854 Report a Problem with Food Online Harrison Harvesting is Kentucky’s newest USDA inspected meat processing facility. Department of Agriculture (USDA) announced today an investment of more than $43 million in meat and poultry processing research, innovation and expansion in support of its ongoing efforts to transform the food system at every stage along the supply chain. Portions of the meat will be donated and distributed to members of the community in need. These funds will facilitate access to affordable capital to address the ongoing need for meat and poultry processing enterprises in Georgia's rural and urban communities. FAPC offers a variety of resources for new meat processors or individuals who are thinking about starting a meat processing plant. Meat & Poultry Processing Loans are established under the USDA Meat and Poultry Intermediary Lending Program guidelines. The Request for Applications for this program requires all applicants to submit a feasibility study as part of a complete application. Department of Agriculture (USDA) Kansas Rural Development Director Christy Davis announced today that the USDA is investmenting $9,317,034 in two Kansas communities that will strengthen food supply chains, increase independent meat and poultry processing capacity, and lower food costs. 2 million available for Meat and Poultry Inspection Readiness Grants to support expanded meat and poultry slaughter and processing capacity and efficiency while maintaining strong U. Concentration ratio measures—the share of an industry’s output that is FY 2024 Meat and Poultry Processing Expansion Program Recipients September 19, 2024 States Senators Representatives Recipient Grant Amount Project (15) Mark's Custom Meats $750,000 Mark’s Custom is in central Pennsylvania, offering USDA processing for pork and lamb as well as custom livestock processing services. Right now, nationwide, a farmer wanting to get a slaughter slot in a small federal-inspected meat processing plant often must book six months to a year in advance. usda. Department of Agriculture (USDA) Nebraska State Director Kate Bolz today announced the Biden-Harris Administration is investing $30 million in Nebraska to finance the startup and expansion of independent meat processors. With support OMAHA, November 2, 2022 – U. Full USDA inspected facility for beef, hog, goat and sheep. West Paducah, KY 42086 DUNS Number. USDA is partnering with the New Hampshire Community Loan Fund to make available $123 million in grants through the Meat and Poultry Processing Expansion Program. Address 8705 Ogden Landing Rd. This information describes an effective LINCOLN, Neb. 24, 2024 – U. 24, 2022 – Behrmann Meat and Processing Inc. Department of Agriculture’s (USDA) Agricultural Marketing Service (AMS) today announced an additional $21. 21, "Any person moving livestock or poultry interstate for slaughter or rendering may only move the animals to a slaughtering establishment or a rendering establishment that has been listed by the Administrator for the purposes of this part. The Remote Grading Pilot for Beef, developed by USDA’s Agricultural Marketing Service (AMS), USDA’s over $325 million total investment in 74 independent meat and poultry processing projects already strengthening food supply chain, Development State Director Chris Kanazawa announced today that Kamuela Meat Co. Address 4701 Rimer Road Concord, NC 28025 DUNS Number. Department of Agriculture (USDA) Secretary Tom Vilsack today announced the Department is extending to May 11, 2022, the application deadline for the Meat and Poultry Processing Expansion Program (MPPEP), which provides funding to expand meat and poultry processing capacity. Grant Date Jul 20, 2021. Randa Martin and her four children Businesses engaged, or proposing to engage, in the processing of meat or poultry – either directly, Cypress Valley Meat Company provides abattoir and livestock meat processing services that require the utmost in quality care for both animals and the end consumers of your product. Provide students with a “real world” environment for processing meat under the supervision of laboratory staff with the intention of standardizing the finished product. Our Promise. Regis Mohawk Reservation. In recent years, the need to train meat cutters and butchers has increased across the nation. Before the pandemic, there was only one Federally inspected Tribal owned meat processor. , in Lyonsdale, will be transformed into a USDA meat processing enterprise by California entrepreneur and former USDA inspector, Rezk “Rez” Abdelrahman. meat processing sector 4 USDA Oce of the Chief Economist, Washington, DC, USA Meat processing ownership concentration has been at the center of market power research inquiries, public policy debates, and antitrust lawsuits in the U. We are a family-owned and operated business, working hard to provide the highest quality meat processing services in our brand new, state of the art slaughterhouse and meat processing facility in Nicholas County, Kentucky. gov website. In those laws, USDA-FSIS is given primary authority for oversight of meat products that will be offered for sale. •Take out only as much meat as you will process during a short time, work it up, then return it to Authority Inc. Certification is often the basis for approval of meat and poultry product labels making a variety of marketing claims. Department of Agriculture (USDA) announced the availability of up to $125 million through two new grant programs that will create more options for meat and poultry farmers by investing in independent, local meat and poultry processing projects that increase competition and enhance the resiliency of the food supply chain. One of the main components of that oversight is the requirement that the slaughter of livestock and processing of meat products be subject to continuous inspection by government inspectors. As of Paul Sherman, Meat Program Specialist State Meat Inspection Program 635 Capitol Street NE Salem, Oregon 97301 Phone: (503) 807-7212 Paul. On October 20, 1999, the Food Safety Inspection Service (FSIS) published a final rulemaking in the Federal Register that establishes regulatory sanitation performance standards applicable to all official meat and poultry establishments. for red meat processing, and Swift Run Market LLC will occupy space designed for further processing and sales of these fresh local meat products. 509-935-6213. Committed to providing our neighbors with the highest quality meats and meat processing services in Northeast Washington. 1. USDA announced $110 million for 57 various small processors across the country through two different programs, the Meat and Poultry Processing Expansion Program (MPPEP) and the Local Meat Capacity USDA Rural Development Meat and Poultry Processing Expansion Program As of June 29, 2023 State Senators Representatives . Our Story. Radio Author: GCRAWFOR. Commissioner: VACANT : South Carolina : the meat. This investment is funded through the American Rescue Plan and the Agriculture and Food WASHINGTON, March 9, 2023 – The U. If a processing room is warmer than 50°F, the processing time should be minimized; fewer than 2 hours is recommended. These characteristics go beyond the requirements for official USDA grades. Red Meat • USDA slaughter and processing is required to sell red meat retail. That’s why we work closely with the USDA Inspectors to ensure that our products are up to standard. This processing occurs at meat processing facilities under microbiologically sanitary conditions (USDA-FSIS 2012a). Establishment Title/Name Cruse Meat Processing, LLC. Date: Wed, 11/02/2022 Broadcast: 01 . Emergency Response; Continuity of Operations (COOP) Food Defense. $3,901,492 Korte Meats is a family-owned, multigeneration business in Highland, Illinois that processes beef, pork and venison. This investment is funded through the American Rescue Plan and the WASHINGTON, April 19, 2023 – Today, the U. Department of Agriculture (USDA) Secretary Tom Vilsack announced today that USDA is awarding more than $35 million in grants to 15 independent meat processors in 12 states to increase processing capacity, spur competition to expand market opportunities for U. Address 1973 Steinway Street Astoria, NY 11105 DUNS Number. Emergency Response; Continuity of Operations (COOP) Establishment Title/Name Hughes Market & Meat Processing Inc. Quicklinks / Search. Honoring our commitment to rural America s prosperity and quality of life, we offer the \ following Rural Development loans, grants, and loan guarantees. 6 Million Available for Meat, Poultry Readiness Grant program. •Keep the processing area as cool as possible. Department of Agriculture (USDA) Rural Development Indiana Deputy State Director Curtis Johnson announced today that USDA is awarding a $923,864 grant to a meat processor in Indiana to increase BOZEMAN, Mont. These funds will establish the "Georgia Meat and Poultry Revolving Loan Fund" to finance the startup, expansion and operation of meat and poultry processors. . For help with meat, poultry, and egg products, call the toll-free USDA Meat and Poultry Hotline: 1-888-MPHOTLINE 1-888-674-6854 Report a Problem with Food Online U. Some meat For help with meat, poultry, and egg products, call the toll-free USDA Meat and Poultry Hotline: 1-888-MPHOTLINE 1-888-674-6854 Report a Problem with Food Online The Meat and Poultry Inspection Readiness Grant (MPIRG) program assists currently operational meat and poultry slaughter and processing facilities in obtaining a Federal Grant of Inspection under the Federal Meat Inspection Act (FMIA) or the Poultry Products Inspection Act (PPIA); or to operate as a State-inspected facility that is compliant with FMIA or PPIA under a respective The former bio-energy site at 3823 Marmon Rd. Radio Remark: Agriculture Secretary Tom Vilsack outlines actions under the Meat and Poultry Processing Expansion Program. 2 percent of sales in 2021. Emergency Response; Continuity of Operations (COOP) Establishment Title/Name US Meat Processing, LLC. We are USDA Inspected! Now offering retail, wholesale and custom cuts! our story. Secretary Perdue today applauded the decision made by the District Court of Western Missouri which ruled that the Occupational Safety and Health Administration (OSHA) has the primary jurisdiction over worker’s safety in meat processing plants across the country during the COVID-19 national emergency. Certificate of Registration for Distributors, Meat Brokers and Public FTC Endorses USDA’s New Rule to Reform Meat Processing Practices. Department of Agriculture (USDA). Exemption (9 CFR 303. Department of Agriculture (USDA) Rural Development is partnering with the New Hampshire Community Loan Fund to offer $123 million in grants to help build strong local and regional food systems and create good paying jobs in rural communities. Meat and Poultry Processing Expansion Program . FDA, in general, regulates meat and meat products from animals not primarily regulated by USDA, including but not limited to antelope, bison, deer, elk, reindeer, muskrat, non IL Korte Meat Processing Inc. , inspection), making up ~80% of the meat/poultry processing facilities in the country, with at least that many additional establishments operating under State and local jurisdictions. (Gary Crawford and Agriculture Secretary Tom Vilsack) Duration: 00:01:00. At B & B, we value the safety and quality of our meat products. The USDA Food Safety and Inspection Service (FSIS) is USDA’s Meat and Poultry Processing Capacity- Technical Assistance Program (MPPTA) ensures that participants in USDA’s Meat and Poultry Supply Chain initiatives have access full-range technical assistance (TA) to support their project development and success. The Federal Meat Inspection Act (FMIA) requires that all meat sold commercially be inspected and passed to ensure that it is safe, wholesome, and properly labeled. USDA is an equal opportunity provider, employer and lender. Benson + Turner Foods Inc is a new business that is planning on building a meat processing business located near Waubun in Mahnomen County, Minnesota. 3,216 likes · 53 talking about this · 40 were here. Department of Agriculture’s (USDA) official beef quality grading and certification. Montana Premium Processing Cooperative (MPPC), a start-up cooperative, created in partnership with the Montana Farmers Union and Farmers Union Industries, will use MPPEP funds to provide independent producers in Montana with an option for a local USDA inspected meat processing facility in an area that is currently without Federally For help with meat, poultry, and egg products, call the toll-free USDA Meat and Poultry Hotline: 1-888-MPHOTLINE 1-888-674-6854 Report a Problem with Food Online (Washington, D. • No cost share or matching funds are required. The program's objectives are congruent with the Center's primary goal and objectives. Full USDA inspected facility for beef, hog For help with meat, poultry, and egg products, call the toll-free USDA Meat and Poultry Hotline: 1-888-MPHOTLINE 1-888-674-6854 Report a Problem with Food Online meat processing facility in Amarillo, Texas known as Edes Custom Meats. DENVER, Colo. The program is part of a series of actions the Biden-Harris Administration has taken to promote a fairer, more competitive and more resilient meat and poultry supply chain. •Reject deer that have not been chilled quickly and kept cool. is awarded a $1,607,551 grant through USDA’s Meat and Poultry Processing Expansion Program (MPPEP). Department of Agriculture (USDA) today announced the launch of the Meat and Poultry Processing Capacity Technical Assistance Program (MPPTA) to provide technical assistance to meat and poultry U. Grant Date Nov 14, 2022. These investments will directly support independent meat and poultry processors in rural Upstate New York. Department of Agriculture announced new action to support the Biden-Harris Administration’s plan for a fairer, more competitive, and more resilient meat and poultry supply chain. WASHINGTON, April 19, 2023 – Today, the U. County Queens County. at retail stores, restaurants, and retail-type establishments that offer meat and meat food products for sale or service to household consumers generally are exempt from mandatory Only meat processed through USDA-certified processing plants can be sold on an individual cut basis and sold interstate. state lines and internationally. U. The Bangor, Maine, Aug. Other important industry Michigan Meat Processing Capacity Assessment Final Report. The Meat, Poultry and Egg Product Inspection Directory is a listing of establishments that produce meat, poultry, and/or egg products regulated by USDA's Food Safety and Inspection Service (FSIS) pursuant to the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act. Designed to help producers access local USDA Assistance for Small Scale Meat Processing USDA Food Safety and Inspection Service and Rural Development July 28, 2020. USDA’s Local Meat Capacity Grant program (aka Local MCap) supports independently-owned meat and poultry processing businesses with funds to modernize, WASHINGTON, April 19, 2023 – Today, the U. Applicants also can propose activities relating to meat, poultry, or fish regulated by the USDA’s Food Safety and Inspection Meat Processing. C. Remark: Agriculture Secretary Tom Vilsack has just announced major new investments to boost competition and capacity in meat processing and give livestock producers more market power. Circuit 80NC. The purpose of the Center for Rural Affairs’ Meat & Poultry Processing Loan Fund is to strengthen and expand small and medium sized primary and secondary meat processing infrastructure. “USDA is committed to helping provide abundant and affordable food,” said Fewins. Our Agenda Welcome processing and marketing of new products. We work to continually improve our safety protocols for both animals and customers, ensuring consistent results and humane processes with every order. “By adding to local capacity and shortening the supply chain, we are keeping food dollars close to home, Grant For Expansion of Wholesale Meat Processing Operations . Department of Agriculture (USDA) Secretary Tom Vilsack today announced that the Biden-Harris Administration is investing $73 million in 21 grant projects through the first round of the Meat and Poultry Processing Expansion Program (MPPEP). Watertown Daily Times USDA announced $110 million for 57 various small processors nationwide through two different programs, the Meat and Poultry Processing Expansion Program (MPPEP) and the Local Meat Capacity (Local USDA Rural Development is working together with the Office of Food Safety to help meat processing plants navigate economic challenges caused by the COVID-19 pandemic. Bottomland Prime LLC projects its business will continue to include custom USDA-inspected slaughter for local producers, custom slaughter for specialty markets, local retail sales of beef cuts, sausage, jerky, pork and lamb. e. Our team of expert butchers works to process your meat to your desired cuts and specifications and delivers a finished product that is vacuum-sealed and custom labeled. , Sept. This rule seeks to modernize and clarify the Packers and Stockyards USDA is partnering with the New Hampshire Community Loan Fund to make available $123 million in grants through the Meat and Poultry Processing Expansion Program. Two Nebraska nonprofits, the Center for Rural Affairs and the Nebraska Enterprise Fund, will each receive $15 million to For help with meat, poultry, and egg products, call the toll-free USDA Meat and Poultry Hotline: 1-888-MPHOTLINE 1-888-674-6854 Report a Problem with Food Online WASHINGTON, June 25, 2024 – Today, the U. All of the meat we eat is butchered, packaged, and prepared in some form or another. BOZEMAN, Mont. District 60. 3,221 likes · 15 talking about this · 40 were here. USDA’s Fair and Competitive Livestock and Poultry Markets proposed rule would tackle longstanding challenges around interpretations of Carbon County Meats is a USDA meat processing facility located in Bridger, MT. 9 million of funding is being awarded to 111 grant projects through the Meat and Poultry Inspection Readiness Grant Program (MPIRG), bringing total funding to $54. Program Overview 1: What is the Meat and Poultry Processing Expansion Program? The MPPEP provides grants to help eligible meat and poultry processors expand their capacity. , November 3, 2022 – U. — A new USDA-inspected meat processing facility is coming to Farmville, Va. Our USDA slaughterhouse and meat processing facility is located in Canby, Oregon—one of the very last small-scale meat processors in the state. LINCOLN, Nebr. This information is not relevant to you if you are only raising meat for your own family. Today’s announcement is one of many actions that USDA is taking to expand processing capacity and increase competition in meat and poultry processing to make agricultural markets more accessible, fair, competitive, and resilient for American farmers and ranchers, and builds upon the Department’s efforts to transform the nation’s food system. Department of Agriculture (USDA) Secretary Tom Vilsack today announced that USDA has made available $200 million to strengthen the food supply chain and create opportunities for small businesses and entrepreneurs in rural create a tribally owned brand of fish and meat that include rainbow trout and bison. The primary purpose of all projects must be to expand or enhance indigenous animals and meat processing capacity in Indian Country. Biden-Harris Administration Announces $1. SCHEDULE AN APPOINTMENT TODAY TO HAVE YOUR Quick Reference Table of Process Steps in Processing 3 Suggested General Verification Questions 4 Process Steps, Potential Hazards, different aspects of a meat or poultry establishment’s hazard analyses and support for the hazard analyses decisions when they perform the Hazard Analysis Verification (HAV) task in meat and poultry processing sector, USDA is seeking input from the public on how to invest an estimated $500 million of American Rescue Plan funds to improve infrastructure, increase capacity, and hasten diversification across the processing industry. County Cabarrus RICHMOND, VA. Meat processing includes livestock and poultry slaughter, processing, and rendering. For help with meat, poultry, and egg products, call the toll-free USDA Meat and Poultry Hotline: 1-888-MPHOTLINE 1-888-674-6854 Report a Problem with Food Online Small and very small meat processors have always been part of the economic fabric of the United States, with over 5,000 such establishments currently operating under Federal jurisdiction (i. Author: GCRAWFOR . Circuit 9002. label as well as other small-scale farmers whose meat is not sold through our brand. 3525 Farm Road 1040, Monett, Missouri 65708, United States. Department of Agriculture (USDA) Rural Development Maine State Director Rhiannon Hampson today announced that USDA is making more funding available for meat and poultry processors. oregon. Establish an environment where students learn about safety, sanitation, regulations, and procedures in a meat processing environment as well as the economics of running a small business. 26, 2024 – U. Department of Agriculture (USDA) today announced the launch of the Meat and Poultry Processing Capacity Technical Assistance Program (MPPTA) to provide technical assistance to meat and poultry grant applicants and grant-funded projects. Address 19690 Highway 412 E Lexington, TN 38351 DUNS Number. WASHINGTON, March 25, 2022 – The U. MPPEP Phase 1 . Meat and Poultry Processing Innovation. , announced Virginia Governor Glenn Youngkin on Dec. Goals. Published August 2014 by Jeannine Schweihofer, Sarah Wells, with the distance to the next nearest slaughter facility generally being greater for USDA inspected operations compared to USDA is an equal opportunity provider, employer, and lender. 5. Department of Agriculture (USDA) Rural Development Missouri State Director Kyle Wilkens today announced that the Department is awarding $730,000 grant through the Meat and Poultry Processing Expansion Program (MPPEP). Meat and Poultry Processing Expansion Program - Phase 2 . USDA-inspected carcasses, parts of carcasses, meat, or meat food products prepared from USDA-inspected meat must be kept separated at all times from custom exempt processed meats. KS Top End LLC $2,445,654 Top End LLC dba TEAM Processing is building a new USDA-inspected beef and hog processing facility in western Kansas that will create 19 new jobs. establishment, is recalling approximately 87,382 pounds of various ready-to-eat (RTE) meat products that may be adulterated with Listeria Friesla’s PS-1 Systems are USDA-compliant Modular Meat Processing Systems for the onsite, start-to-finish processing of up to 75 head of beef (or equivalent species) per week. No formatting guidance provided . We process locally raised beef, pork and lamb for our own Revel Meat Co. USDA Rural Development Meat and Poultry Processing Expansion Program. Pennsylvania State University has developed a DVD and an intervention booklet for small and very small meat and poultry plants with funding from a USDA-CSREES grant. While King County has one USDA meat slaughter and processing operation in Duvall, they do not buy local animals or serve local producers, but they do serve the retail market selling primarily Halal meats. OSU Extension OSU Ag Research. The meat cuts from baby beef are smaller; the meat is light red and contains less fat than beef. The goals of this program are to generate new products, Thanks to funding from President Biden’s American Rescue Plan, USDA is investing nearly $110 million through the Meat and Poultry Processing Expansion Program This grant program is targeted to support meat and poultry processors with smaller-scale projects, with a goal to increase processing availability and variety for local and WASHINGTON, Sept. Livestock producers of cattle, hogs, sheep and goats selling meat must have animals harvested and meat packaged and labeled at a USDA-inspected livestock processing facility, in addition to following other regulatory requirements. 19, 2024 – Agriculture Secretary Tom Vilsack today announced a pilot program to allow more cattle producers and meat processors to access better markets through the U. Department of Agriculture Rural Development State Director for Michigan Brandon Fewins today announced $1. Processors can apply for funding through the Meat and Poultry Processing Expansion Blue Ridge Meats is a USDA, AWA approved abattoir and the local choice for fine Butchery and smoked and cured meats. Despite already having a robust butchery program, Central Lakes College (CLC) is taking further action to address this demand. ) To find USDA-inspected facilities, you can always use the USDA-FSIS searchable map directory. The college’s campus in Staples recently held a grand opening for their new, state-of-the-art modular meat processing facility, thanks to a Hayes Meat Processing, Cordova, Alabama. USDA can pro-rate final awards based on need. 4 Million through the American Rescue Plan to Increase and Expand Meat and Poultry Processing Capacity in Mississippi Part of More Than $223 Million in Grants and Loans Nationwide to Support 32 Independent Processing Projects to Build Capacity and Increase Economic Opportunities for Meat and Poultry The new grant awards were part of the department’s Meat and Poultry Processing Expansion Program and its Local Meat Capacity Grant Program. Our Chewelah, WA 99109. This new phase of the USDA Meat and Poultry Processing Expansion Program (MPPEP) provides grants to expand operations, transform the funding limit. Frequently Asked Questions . In a significant move aimed at leveling the playing field for farmers, ranchers, and consumers, the Federal Trade Commission (FTC) has officially endorsed a proposed rule by the U. MPPEP delivers on President Biden‘s call to increase competition across the economy to help lower Title: MPPEP Phase 2 Fact Sheet Author: United States Department of Agriculture Rural Development Subject: The primary objective of the RCDG program is to improve the economic condition of rural areas by assisting individuals and businesses in the startup, expansion or operational improvement of rural cooperatives and other mutually-owned businesses through The USDA Mobile Meat Processing Unit is a regional project created to provide and strengthen the infrastructure needed to allow producers to market local USDA meat to local consumers. • At King County, we have been working Meat and Poultry Processing Expansion Program Feasibility Study Guidelines Welcome to USDA Rural Development’s Meat and Poultry Processing Expansion Program (MPPEP). Among other things, p age limits and font styles apply • USDA Meat and Poultry Hotline; Brochures & Publications; Food Defense and Emergency Response. , Aug. The MPP specific objectives include: (1) To enhance the meat processing (Scroll to mid-page to "WSDA Current Licensed Firms" and click on the link to the regularly-updated excel spreadsheet for Custom Meat Operations. OKState. WASHINGTON, April 18, 2015 B & R Meat Processing, a Winslow, Ark. USDA Rural Development Meat and Poultry Intermediary Lending Program As of February 28, 2023 State Senators Representatives Recipient Grant Project Description GA. establishment, is recalling approximately 1,288 pounds of pork and turkey Caldarello Italian Sausage rope products due to misbranding, the U. USDA Facility Guidelines for Meat Processing Plants. , May 6, 2020) - U. , March 6, 2023 – U. For help with meat, poultry, and egg products, call the toll-free USDA Meat and Poultry Hotline: 1-888-MPHOTLINE 1-888-674-6854 Report a Problem with Food Online Since the Meat and Poultry Processing Expansion Program (MPPEP) began in 2022, USDA provided 74 awards totaling more than $325 million to expand processing capacity and strengthen the food supply U. March 6, 2024 By Joel Salatin Leave a Comment. 2024 USDA is an equal opportunity provider, employer and lender. The fat may have a yellow tint due to the vitamin A in grass. Comparison of Phases 1 and 2 . We know the hard work our farmers put into raising their animals and we continue that hard work by providing them the highest quality processing. USDA will invest more than $55 million in strengthening existing small and very small meat processing capacity, benefitting smaller producers and processing plants. $15,000,000 COG hopes to see increases in the number of meat processing facilities in Iowa, diversification of ownership in Iowa's meat processing infrastructure, On June 9, 2023, in recognition of Homeownership Month, USDA Rural development (RD) New York had the privilege of celebrating the newest homeowner on the St. WASHINGTON, Sept. Our inspection process ensures that every step from the receiving, to production, to its packaging has been thoroughly thought of and controlled for safety. gov. We offer butchering services for beef, pork, lamb, and goat. 19, 2024 – U. Below are the goals that served to guide USDA’s development of potential opportunities USDA Rural Development is making $150 million of American Rescue Plan Act funding available through the Meat and Poultry Processing Expansion Program offering grants of up to $25 million each to expand processing capacity through a variety of activities, including but not limited to construction, expansion of existing facilities, and acquisition of equipment. Department of Agriculture (USDA) Rural Development New York State Director Brian Murray announced program funding for two Meat & Poultry Processing Expansion Program (MPPEP) projects investing nearly $1. 081 . 5 million. Thus, many USDA-inspected plants do not do custom-exempt slaughter. 417-476-5507 2 Creek Butchery. 1(f)(iv)(a)(6)) Operations traditionally and usually conducted . All processing is custom made just for you. Family owned. Section 1 - Meats. Department of Agriculture (USDA) Secretary Tom Vilsack announced today that the Biden-Harris Administration is making investments that will strengthen American food supply chains, increase independent meat and poultry processing capacity, create more, new and better markets for producers, and lower food costs. Circuit 9023. Department of Agriculture (USDA) Rural Development Acting State Director Joan Scheel announced today that USDA is awarding a nearly $1. 2 million grant to a local independent meat processor in Nebraska that will increase processing capacity, spur competition to expand market opportunities in rural areas throughout the state. This marks the final investment WASHINGTON, July 11, 2024 – U. Our Products & Services. establishment, is recalling approximately 2,129 pounds of pork products due to a possible processing deviation that may Cut Rite Outback has been a locally owned and family operated meat processing business for over 15 years. Circuit 6017. “Veal” is meat from a calf which weighs about 150 pounds. The funds will also cover start-up costs, equipment, building expenses, and working capital. The new facility will have the capacity to process 4,000 head per year and provide custom USDA meat processing. In every step of food preparation, follow the four guidelines to keep food safe: WASHINGTON, August 31, 2022 – The U. 5, 2017 4G Meat Processing LLC. The Agriculture Department is investing $110 million to help small meat and poultry processors expand operations in an effort to promote competition and lower food costs. COLUMBIA, MO. The meat you bring in will be the same meat you get back. 1/2 and whole hogs Hayes Meat Processing, Cordova, Alabama. 29. processing facility and retail space for meat products. Smokey Ridge Meats offers a variety of custom and USDA meat processing services including slaughter, standard paper cut & wrap, vacuum seal USDA Meat and Poultry Hotline; Brochures & Publications; Food Defense and Emergency Response. . The goals of this program are to generate new products, create and expand marketing opportunities, and The U. “ USDA Rural Development WASHINGTON, Sept. Sherman@oda. , Jan. Learn about USDA disaster assistance programs that might be right for you by completing five simple steps. Sustainability. 28. Grant Date Apr 19, 2022. edu. Share sensitive information only on official, secure websites. USDA invested an estimated $20 million in research and development to help independent business owners, entrepreneurs, producers, and other groups, such as cooperatives and worker associations, create new or expand existing processing The Meat, Poultry and Egg Product Inspection (MPI) Directory is a listing of establishments that produce meat, poultry, and/or egg products regulated by FSIS. , June 6, 2024 –USDA Rural Development Montana State Director Kathleen Williams today announced the agency is awarding a $7. Food will also be provided to schools, hospitals and other community facilities. , a Kansas City, Mo. County USDA Meat and Poultry Hotline; Brochures & Publications; Food Defense and Emergency Response. It is the largest industry group in food and beverage manufacturing, with 26. We pride ourselves on our high standards of humane handling and the quality of our meat processing. 417-476-5507 1-877-374-7435 or InfoSource@fsis. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. S. As part of the investment, $83 million in grants is going to two dozen companies through USDA’s Meat and Poultry Expansion Program, which is aimed at funding the construction of new processing Sanitation Performance Standards Compliance Guide Introduction Introduction. Technical Assistance Now Available to Processors; $23. Individual cuts and portions are typically packaged in clear, vacuum sealed Non Technical Summary This Southern University Meat and Poultry Processing (MPP) program will become a component of the 1890 Center of Excellence for Nutrition, Health, Wellness, and Quality of Life (COENHWQL). The decision to extend the deadline comes after Rural Development AMS provides certification of meat and poultry carcasses for a number of marketing programs that make claims concerning breed and carcass characteristics. Applications must include indigenous animals and meat processing activities, such as: Build, expand, or upgrade community indigenous meat, food-sovereignty harvesting/processing facilities (fixed or mobile) The U. , an Albers, Ill. Department of Agriculture (USDA) Secretary Tom Vilsack announced that USDA is awarding more than $35 million in grants to 15 independent meat processors across 12 states, including Montana, to expand processing capacity, promote competition, and create jobs in rural communities. " EDITORS NOTE: Details of this recall were updated on April 22, 2015 to reflect additional product. You can't see, smell, or taste harmful bacteria that may cause illness. “Diversifying the meat processing sector benefits consumers, producers, and communities,” RICHMOND, Va. 24, 2023 – U. USDA has made $55. Understanding Bison Meat Processing. Initially, USDA will invest $40 million into existing National Institute of Food and Agriculture (NIFA) programs, including the Extension Risk Management Education Program, Sustainable Agriculture Research Education Program, Agricultural Workforce Training Program, and Centers of Excellence specifically focused on supporting workforce development for meat WASHINGTON, Jan. District 80. Rather, these facilities further process 1) red meat that was slaughtered and inspected at a USDA slaughterhouse, or 2) poultry USDA is an equal opportunity provider, employer, and lender. Chart date 05. Radio Length: 00:00:30. OVERVIEW: USDA LOCAL MEAT CAPACITY GRANT. The map and list below includes facilities in Tennessee who are likely open to processing livestock for producers. USDA is interested in your comments in response to the topics, categories, and For help with meat, poultry, and egg products, call the toll-free USDA Meat and Poultry Hotline: 1-888-MPHOTLINE 1-888-674-6854 Report a Problem with Food Online SAFE AND SUITABLE INGREDIENTS January 2021 CATEGORY SUBSTANCE INTENDED USE OF PRODUCT AMOUNT REFERENCE LABELING REQUIREMENTS Acidifiers/Alkalizers A combination of sulfuric acid, Program Overview. 6 million. This marks the final investment The Meat and Poultry Processing Expansion Program (MPPEP) provides grants to help eligible processors expand their processing capacity, which create new, better and more processing options for meat and poultry producers. MP3: in the creation of Tribal government owned meat processing facilities. Meat from federally inspected processing plants (operating under USDA inspection) can be sold across U. farmers and create jobs in rural areas. 408. USDA’s Meat and Poultry Processing Capacity - Technical Assistance (MPPTA) Program ensures that participants in the USDA’s Meat and Poultry Supply Chain programs and initiatives have access to robust technical 20-C meat processing facilities are state licensed commercial kitchens that do not slaughter livestock or poultry. 5 million to improve meat processing capacity in Michigan. Skip to main content. zxqbtk lkvynb vsyylwo fwklzo ogkjeh cdmwy cvemvlb dzdqoeb snupo oywtk
Usda meat processing. 3525 Farm Road 1040, Monett, Missouri 65708, United States.